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Dinner Menu

> Appetizers
> Dinner Entrees
> Dinner From Sushi Bar
> Dessert & Beverages

 

Appetizers:

Edamame - 7.00
lightly salted boiled green soy beans

Goma Ae - 7.00
steamed spinach with sweet sesame sauce

Oshitashi - 7.00
steamed spinach with tempura sauce

Green Mussels - 8.00
steamed mussels with spicy sauce

Hiya-Yakko - 8.00
cold tofu with sauce

Wakame
- 8.00
seaweed salad

Yakitori - 8.00
broiled chicken and vegetables on skewers

Oshinko - 9.00
assorted pickled Japanese vegetables

Yudofu - 9.00
tofu in warm broth

Fresh Oysters - 12.00
fresh oysters on half shell (4)

Fresh Oysters - 20.00
fresh oysters on half shell (8)

Fresh Oysters - 30.00
fresh oysters on half shell (12)

Sanma Shioyaki - 12.00
lightly salted charbroiled Mackerel Pike

Asparagus Beef - 12.00
asparagus wrapped in grilled beef with teriyaki sauce

Enoki Beef - 12.00
Enoki mushroom wrapped in grilled beef with Teriyaki Sauce

Negima Yaki - 12.00
green onion wrapped in grilled beef with teriyaki sauce

Mirugai Batayaki - 12.00
baked long neck clam, green onions, Tobiko with creamy special house sauce

Ika Yaki - 12.00
broiled whole calamari

Ebi Sunomono - 12.00
shrimp & cucumber with sweet vinegar sauce

Kani Sunomono - 12.00
real crab & cucumber with sweet vinegar sauce

Tako Sunomono - 12.00
octopus & cucumber with sweet vinegar sauce

Combination Sunomono - 13.00
octopus, shrimp, Surf Clams & cucumber with sweet vinegar sauce

Crab Salad - 14.00
green salad with avocado and real crabmeat

Tuna Salad - 14.00
green salad with slices fresh Tuna in house olive oil dressing

Sake Salad - 14.00
green salad with slices fresh Salmon in house olive oil dressing

Toro Sashimi
- 16.00
Tuna belly (4 pieces)

Roe Mix - 16.00
variety of fish roe(Uni, Ikura, Tobiko, and Kazunoko) over sushi rice with house special sauce on the side

Ankimo
- 16.00
sliced steamed Monk-Fish liver with onions, served with sweet vinegar house sauce

Hamachi Kama - 18.00
lightly salted charbroiled Yellowtail head and neck

Deep Fried Appitizers:

Age-Dashi Tofu - 8.00
battered tofu with sauce

Chicken Karaage - 8.00
garlic chicken nugget

Gyoza - 8.00
pot stickers (7 pieces)

Prawn Tempura - 9.00
battered prawns (4 pieces)

Tempura - 9.00
battered prawns & vegetables

Vegetable Tempura - 9.00
assortment of battered vegetables

Ika Ring  - 9.00
breaded calamary

Oyster Fry - 9.00
breaded oysters

Scallop Fry - 10.00
breaded scallops

Soft Shell Crab - 12.00
breaded, served with sweet vinegar sauce


Dinner Entrees:

Charbroiled served with soup, salad and rice.

Chicken Teriyaki
- 18.00
charbroiled skinless, boneless chicken fillet in Teriyaki sauce

Beef Teriyaki - 20.00
charbroiled strips of beef in Teriyaki sauce

Salmon Teriyaki - 20.00
charbroiled fillet of Salmon in Teriyaki sauce

Saba Shioyaki - 18.00
lightly salted charbroiled Mackerel

Sanma Shioyaki - 18.00
lightly salted charbroiled Mackerel Pike


Deep Fried
served with soup, salad and rice.

Tempura Dinner - 18.00
battered prawns & vegetables

Prawn Tempura - 18.00
battered prawns

Vegetable Tempura - 18.00
an assortment of battered vegetables

Ton-Katsu - 18.00
breaded lean pork loin with Ton-Katsu sauce

Chicken-Katsu - 18.00
breaded skinless and boneless chicken

Salmon-Katsu - 20.00
breaded Salmon fillet

Seafood Fry - 20.00
breaded shrimps, calamari rings, scallop, fish and oysters


Donburi
over-rice dishes, served with soup and salad

Beef Teriyaki Donburi - 13.00
charbroiled strips of beef with Teriyaki sauce

Chicken Teriyaki Donburi - 12.00
charbroiled chicken fillet with Teriyaki sauce

Katsu Donburi - 12.00 
breaded lean pork loin deep-fried, vegetables and eggs, scrambled and simmered with house sauce

Oyako Donburi - 12.00
chicken, vegetables and eggs, scrambled and simmered with house sauce

Ten-Don - 12.00
shrimps & vegetable tempura w/ tempura sauce 

Spicy Chicken Donburi - 12.00
chicken, vegetables and eggs, scrambled and simmered with spicy house sauce

Yakiniku Donburi - 12.00
sliced beef & vegetables simmered in Yakiniku sauce

Una-Ju - 25.00
fresh water eel broiled with unagi sauce


Nabe-Mono
cooked in a pot, served with soup, salad & rice.

Chicken Sukiyaki - 18.00
chicken, vegetables cooked in special sauce

Beef Sukiyaki - 18.00
beef, vegetables cooked in special sauce

Vegetable Sukiyaki - 18.00
assorted vegetables cooked in special sauce

Yosenabe - 18.00
assorted seafood and vegetables


Bento
"box dinner"

Bento Box Dinner - $23.00
"Box Dinner", served with Tempura, soup, salad and rice

choice of TWO items from below:

  • Chicken Teriyaki
  • Beef Teriyaki
  • Salmon Teriyaki
  • California Roll (6 pieces)
  • Saba Shioyaki - broiled Mackerel
  • Ton-Katsu - breaded pork loin
  • Chicken-Katsu - breaded chicken
  • Gyoza - beef dumpling
  • Tuna Sashimi - sliced raw Tuna
  • Yakiniku - sliced beef & vegetable in Yakiniku sauce

    *$1.00 extra for two same items - $24.00
    *$1.00 extra charge for adding Flying Fish eggs per each order of CA roll.


Vegetarian Bento
- $20.00
Vegetarian "Box Dinner", served with Vegetable Tempura, soup, salad and rice

choice of TWO items from below:

  • Cucumber Roll
  • Oshitashi - steamed spinach with tempura sauce
  • Age-Dashi Tofu - battered tofu with tempura sauce
  • Oshinko - assorted pickled Japanese vegetables
  • Wakame - seaweed salad
  • Inari - fried bean curd pouch stuffed with sushi rice (2)
  • Edamame - lightly salted boiled green soy bean


Combination Dinner
- $25.00
Served with soup, salad and rice.

choose ONE combination from below:

  • Chicken Teriyaki + Sushi
  • Beef Teriyaki + Sushi
  • Salmon Teriyaki + Sushi
  • Tempura + Sushi
  • Tonkatsu + Sushi
  • Sukiyaki + Sushi
  • Sashimi + Sushi

    "Sushi includes 5 pieces of house selected Nigiri & 6 pcs. of CA roll with Tobiko"


Udon
noodle cooked in broth, served with salad

Beef Udon - 15.00
thinly sliced beef with vegetables

Nabe Udon - 15.00
shrimp tempura, chicken, fish cake, egg & vegetables

Tempura Udon - 13.00
noodle cooked in broth with tempura & vegetables

Sansai Udon - 13.00
assorted vegetables in broth

Seafood Udon - 17.00
assorted seafood & vegetables

Tenzaru Soba
- 15.00
cold buckwheat noodle with dipping sauce plus prawn and vegetable tempura on the side

Seafood Yaki Udon - 18.00
sauteed noodles and assorted seafood and vegetables



Children's Plate

served with PRAWN and VEGETABLE TEMPURA, soup, salad & rice.

*For children 12 and under please.

Choose ONE item from below - $12.00

  • Chicken Teriyaki
  • Salmon Teriyaki
  • Beef Teriyaki
  • Ton-Katsu
  • Chicken-Katsu
  • Gyoza - pot stickers
  • Cucumber Roll
  • Inari - fried bean curd pouch stuffed with sushi rice (2 pieces)


Side Orders

Miso Soup - 2.00 | Steamed Rice – 3.00 | House Salad (Small) - 3.00 | House Salad (Large) – 8.00



Dinner From Sushi Bar:

Sushi Dinner served with soup and salad

Nigiri Mix - 20.00
10 pieces of house selected Nigiri Sushi

Nigiri Deluxe - 25.00
12 pieces of house selected Nigiri Sushi

Gourmet Sushi & Sashimi - 38.00
8 pieces of house selected Sushi, 6 pieces of CA roll & Sashimi

Chirashi Sushi - 25.00
an assortment of Sashimi over sushi rice

Deluxe Chirashi Sushi - 32.00
an assortment of gourmet Sashimi over sushi rice

Tekka Don
- 20.00
sliced Tuna Sashimi over sushi rice

Sake Don - 20.00
sliced Salmon Sashimi over sushi rice


Sashimi Dinner
served with soup, salad and rice

Tuna Sashimi - 28.00
fresh slices of Tuna

Hamachi Sashimi - 28.00
fresh slices of Yellow Tail

Toro Sashimi - 32.00
fresh slices of Tuna belly (8 pieces)

Sashimi Dinner - 32.00
assortment of Sashimi

Sashimi Moriawase - 38.00
larger variety of Sashimi

Hae-Dup-Bop - 20.00
scattered Sashimi salad over rice with spicy sauce on the side





Special Combinations
served with soup and salad

Sushi House Alameda Boat - $60
Sushi and/or Sashimi - serves one or two

Sushi House Boat
- $110
Sushi and/or Sashimi - serves two or three

Sushi House Yacht - $170
Sushi and/or Sashimi - serves three to four

Sushi House Cruise Ship - $220
Sushi and/or Sashimi - serves four to six

 


Dessert:

Green Tea Ice Cream
- 5.00

Red Bean Ice Cream - 5.00

Ice Cream Tempura
- 10.00

Green Tea Cheese Cake - 6.00

Mochi Ice Cream
(2 pieces) - 5.00
(Choice of Flavors: Red Bean, Kona Coffee, Mango, Vanilla, Strawberry, Green Tea, Chocolate)


Beverages:

House Sake (Hot) - 5.00 (Small) 8.00 (Large)

Soju - 12.00 (Bottle)

Premium Sake: Box-cup (B) < Small (S) < Medium (M) < Large (L)

Shochikubai Nigori - 10.00 (B), 15.00 (S), 60.00 (L)
unfiltered, sweet, bold and robust flavor with distinctive rice flavor

Shochikubai Classic - 40.00 (M)
medium-dry with a full, well-rounded flavor particularly suitable for serving warm

Shochikubai Kinpaku Gold Flake
- 10.00 (B), 60.00 (L)
full body & smooth texture with gold flakes

Shochikubai Ginjo - 15.00 (S)
delicate and silky smooth texture, rich, fruity aroma

Shochikubai Nama Organic - 15.00 (S)
full, dry and balanced flavor with fruity and fresh tastes

Kubota Manju - 20.00 (B), 250.00 (L)
a truly sophisticated aroma and elegant flavor, clear, light and dry aged for an extended period until the peak of maturity before bottling

Kikusui Junmai Ginjo - 10.00 (B), 50.00 (M)
Taru sake, taste like melon and smooth rice flavor

Kamotsuru Namakakoi Jumai - 10.00 (B), 50.00 (M)
fresh fragrance with delicate and light taste, dry and sweet

Kamotsuru Tokusei Gold - 20.00 (S)
gold flake inside, elegant fragrance, rich, dry and little sweet.

Oni Koroshi - 10.00 (B), 60.00 (L)
light, smooth, and rich slightly bitter in the finish

Ozeki Regular - 8.00 (B), 40.00 (L)
dry yet fragrant flavor

Ozeki Karatamba - 10.00 (B), 15.00 (S), 80.00 (L)
full-bodied, clear and dry taste

Ozeki Dry - 12.00 (S)
a light, smooth and crispy taste

Hakutsuru Jumai Dai Ginjo ShoUne - 10.00 (B), 80.00 (L)
the graceful sake with fruity scents, velvety smoothness

Kuromatsu-Hakushika Junmai Dai Ginjo - 20.00 (S)
great fragrance of fruity flavor, delicate sweetness, a gentle body and smooth

Hakutsuru Junmai-Ginjo - 15.00 (S)
flowery fragrant sake with silky and well-balanced smoothness

Jinban 50 - 10.00 (B), 80.00 (L)
clear, light and dry Sake that is less likely to cause hangover

Kagatobi Jumai Ginjo - 10.00 (B), 80.00 (L)
refine sake with rich fruity and abundance of rice flavor, smooth texture

Genshu - 10.00 (S), 30.00 (M)
smooth taste, served chilled

Kizakura Gold Flake - 15.00 (S)
gold flake sake, balanced, dry and sweet

Kizakura Nigori - 15.00 (S)
unfiltered sake, smooth and sweet flavor

Otokoyama - 10.00 (B), 80.00 (L)
aroma with a hint of fruity nose, very dry sake with sharp, rich and full-bodied

Yuzu Shu
- 15.00 (S)
sake made with Yuzu Orange Juice sour and sweet taste with a refreshing aroma, very popular among ladies

Soukaku Dai Ginjo - 20.00 (B), 120 (M), 250.00 (L)
fruity, light, smooth, dry and sweet

Jinyu Nama Chozoshu - 15.00 (S)
full-bodied sake, fruity and sweet

Beer
Asahi, Kirin & Sapporo - 5.00 (Small) - 8.00 (Large)
Domestic - 5.00 (Small)

Wine
(order of prices are listed by Glass, 1/2 carafe, or Full carafe)
Plum Wine: 8.00 - 15.00 - 23.00
Merlot: 8.00 - 15.00 - 23.00
Chardonnay: 8.00 - 15.00 - 23.00
Cabernet Sauvignon: 8.00 - 15.00 - 23.00
White Zinfandel: 8.00 - 15.00 - 23.00

Wine by the Bottle
Napa Ridge, Merlot - 35.00
Napa Ridge, Chardonnay - 35.00
Napa Ridge, Cabernet Sauvignon - 35.00

Orange Juice - 3.00

Milk - 3.00

Bottled Water - 3.00

Iced Green Tea - 4.00

Ramune - 3.00

Thai Iced Tea - 4.00

Soft Drink - 3.00 (free refills on soft drinks)

  • Coke
  • Diet Coke
  • Cherry Coke
  • Sprite
  • Lemonade
  • Orange Soda
  • Iced Tea

16% service charge will be added for groups of six or more

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